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Soon-to-be M.F.A. student and graduating senior creative writing major, Grace Hamilton Turner, sat down with Department of English Words & Pictures correspondent Christeana Williams to talk…
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As you climb up the stairs to the Upper Quad on the Blacksburg campus, you will come upon William Addison Caldwell, or rather Lawrence Bechtel’s sculpture of him. As you move past this bronze…
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Get ready to play Dr. Becca's WORDPLAY, a game of defying definitions, where creativity outweighs reality. See what's in store for the Virginia Tech Department of English's newest…
Start Date/Time
February 18th, 2022 12:00 AM
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Madeline Eberhart, a junior majoring in English, found inspiration in Frederick Douglass' autobiography. For a class assignment, she did a rhetorical analysis of his writing. Karen Swenson, the…
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Carmen Giménez Smith, a professor in the Department of English, reads one of her poems from her award-winning book, "Be Recorder."
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Scott Watson, executive chef at The Inn at Virginia Tech and Skelton Conference Center, teaches you how to repurpose your sourdough starter discard to make delicious crumpets.
College
Not Specified Department
Not Specified Location
The Inn at Virginia Tech and Skelton Conference Center
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