Tech on Tap: Farm-to-Glass: The Science Behind Beer
From Kerone Wetter
…Read more Less…
Tech on Tap took a behind the scenes look at the beer with partner Port City Brewery's quality control manager Crystal Fraley and Food Science and Technology professor Sean O'Keefe. From using the science of our senses to the history and technology of beer making, the experts created a vibrant and interactive, virtual, beer tasting atmosphere.