Search for tag: "meat"

Preparing Classic Moroccan Cuisine

Moroccan cuisine is often described as rich, sensual and colorful, sophisticated and artfully presented. It has been influenced by the ethnic groups that historically populated different regions of…

From  Leland Shelton 0 likes 2 plays

Sampler Feb 21, 2023

US History in 15 Foods From whiskey in the American Revolution to Spam in WWII, food reveals a great deal about the society in which it exists. Selecting 15 foods that represent key moments in the…

From  Leland Shelton 0 likes 22 plays

Food-safety regulations

This presentation on food-safety regulations covers the Food Safety Modernization Act, meat and poultry inspections, and economic analysis of the benefits of, and incentives created by, food-safety…

From  John Bovay 0 likes 23 plays

Government and private third-party quality labels

The eleventh in a series of 20 webinars in the Virginia Sustainable Farms and Agribusiness Education Initiative. Presented by Dr. John Bovay, Assistant Professor, Agricultural and Applied…

From  John Bovay 0 likes 20 plays