Search for tag: "food"

43 Media

02:05 The Little Lab with Big Impact on the Virginia… The Little Lab with Big Impact on the Virginia Wine Industry	The Little Lab with Big Impact on the Virginia Wine Industry Every fall, a small lab on the outer edge of Virginia Tech's campus prepares and ships out hundreds of harvest kits to winemakers around the state and beyond to collect grape juice which will… agriculture and life sciences food science technology impact food & wine From Christina Franusich 0 likes 454 plays
01:42 Understanding Food Culture Helps Us Understand… Understanding Food Culture Helps Us Understand Humanity	Understanding Food Culture Helps Us Understand Humanity Anna Zeide, director of the Virginia Tech Food Studies Program in the Virginia Tech College of Liberal Arts and Human Sciences, discusses this new program during the 2021 State of the College… academics college of liberal arts and human sciences food conversations understandings studies lives role study campus academy issues solutions contexts production consumption engagement teaching tech virginia sciences arts From Leslie King 0 likes 4 plays Start Date/Time October 21st, 2021 1:23 PM End Date/Time October 21st, 2021 1:23 PM
01:57 Researching flavors for meat alternatives to… Researching flavors for meat alternatives to endangered fish species	Researching flavors for meat alternatives to endangered fish species Cierra James, a graduate student in the Department of Food Science and Technology, is working to analyze the compounds that give Yellowfin and Bluefin tuna their flavor. The idea is to create a… graduate research food science and technology research experiential learning agriculture-and-life-sciences From Lee Friesland 0 likes 498 plays
48:27 Sustaining Agriculture in the presence of Farm… Sustaining Agriculture in the presence of Farm Labor Uncertainty	Sustaining Agriculture in the presence of Farm Labor Uncertainty This presentation on Sustaining Agriculture in the presence of Farm Labor Uncertainty delves into the data on the farm labor supply and how the pandemic has affected demand for and supply of farm… bovay workers labor farm agriculture mexico lot employment supply bit wages employers food immigration production workforce cases demand immigrants farms percent crop h2a From John Bovay 0 likes 21 plays
04:20 Fightin' Hokies Lager Fightin' Hokies Lager	Fightin' Hokies Lager Brewed in collaboration between Virginia Tech’s College of Agriculture and Life Sciences, one of the top programs of its kind nationwide, and the international award-winning Hardywood Park… cals college of agriculture and life sciences fst food science and technology lager beer brewery industry hokie kind tech nation barrels alumni stewardship quality values virginia brew partnership members collaboration chance space department science top news: college of agriculture and life sciences From Timothy Skiles 0 likes 490 plays College Agriculture & Life Sciences Department FST
45:41 Food insecurity and hunger in Virginia Food insecurity and hunger in Virginia	Food insecurity and hunger in Virginia This presentation on hunger and food security in Virginia includes discussion about how food security is defined, measurement of food security in Virginia, impacts of the pandemic on food security,… bovay food virginia insecurity benefits access programs hunger household things households question percent foods deserts lots areas bit farmers children presentation From John Bovay 0 likes 52 plays
01:51 Brewing Class Offers Hands On Experience While… Brewing Class Offers Hands On Experience While Adapting To COVID 19 Protocols	Brewing Class Offers Hands On Experience While Adapting To COVID 19 Protocols Students in the Applied Malting and Brewing class get an all-encompassing look at the application of their Food Science and Technology majors during this hands-on class while adopting several new… academics college of agriculture and life sciences food science and technology students beer brewing covid-19 experiential learning From Ryan Young 0 likes 411 plays
01:00:04 Food waste, food prices, the environment, and… Food waste, food prices, the environment, and hunger	Food waste, food prices, the environment, and hunger This presentation on economics of food waste focuses on the connections between food waste, food prices, hunger, and the environment, and reviews the history and evolution of food waste. Presented by… bovay food waste level supply lot consumers estimates consumer reduction paper percent amount cost insecurity loss gas questions couple productivity demand From John Bovay 0 likes 17 plays
26:19 The American Rescue Plan: Farms, Food, and… The American Rescue Plan: Farms, Food, and Families	The American Rescue Plan: Farms, Food, and Families A special webinar on the American Rescue Plan and its implications for farms and agribusinesses, food security, and family financial health. Presented by Dr. John Bovay, Assistant Professor,… bovay package stimulus farmers food assistance pandemic programs weeks usda money farms virginia income emergency credit schools legislation questions loan benefits From John Bovay 0 likes 27 plays
01:05:24 Food-safety regulations Food-safety regulations	Food-safety regulations This presentation on food-safety regulations covers the Food Safety Modernization Act, meat and poultry inspections, and economic analysis of the benefits of, and incentives created by, food-safety… bovay safety food farms rule standards lunch paper requirements establishment illness farmers salmonella question farm costs fisma meat act couple beef From John Bovay 0 likes 21 plays College Agriculture & Life Sciences Department AAEC
59:39 COVID-19 in Context: A Deans’ Forum on… COVID-19 in Context: A Deans’ Forum on Living with a Pandemic - March 15, 2021	COVID-19 in Context: A Deans’ Forum on Living with a Pandemic - March 15, 2021 When COVID-19 transformed our world just a year ago, the fields of medicine, public health, and biomedical research all mobilized as part of the international crisis response. Yet those disciplines… academics college of liberal arts and human sciences pamplin college of business college of agriculture and life sciences food lot things covid pandemic industry kind ways seafood extension issues history impacts role term crisis science farmers society production From Leslie King 0 likes 43 plays Start Date/Time March 16th, 2021 12:00 AM
57:13 Government and private third-party quality labels Government and private third-party quality labels	Government and private third-party quality labels The eleventh in a series of 20 webinars in the Virginia Sustainable Farms and Agribusiness Education Initiative. Presented by Dr. John Bovay, Assistant Professor, Agricultural and Applied… bovay labels food consumers antibiotics safety label claims lot nutrition virginia presentation ingredients farmers standards meat types usda party panel labeling From John Bovay 0 likes 19 plays
52:49 Direct marketing to consumers through… Direct marketing to consumers through farmers' markets and other channels	Direct marketing to consumers through farmers' markets and other channels The tenth in a series of 20 webinars in the Virginia Sustainable Farms and Agribusiness Education Initiative. Presented by Dr. Zoë Plakias, Assistant Professor, Agricultural, Environmental,… bovay food markets kind consumers shopping things market folks farmers marketing thing lot increase pandemic virginia grocery channels space farm foods From John Bovay 0 likes 45 plays College Agriculture & Life Sciences Department AAEC
01:02:54 Non-GMO, GMO, and bioengineered food labeling… Non-GMO, GMO, and bioengineered food labeling requirements	Non-GMO, GMO, and bioengineered food labeling requirements The seventh in a series of 20 webinars in the Virginia Sustainable Farms and Agribusiness Education Initiative. Presented by Dr. John Bovay, Assistant Professor, Agricultural and Applied Economics,… bovay food gmo labeling foods disclosure consumers law labels costs standard label inputs compliance corn bio sort usda consumer manufacturers animal From John Bovay 0 likes 26 plays
01:00 Hokies at the Fralin Biomedical Research… Hokies at the Fralin Biomedical Research Institute Help Neighbors in Roanoke, Virginia Overcome Food Insecurity	Hokies at the Fralin Biomedical Research Institute Help Neighbors in Roanoke, Virginia Overcome Food Insecurity The Fralin Biomedical Research Institute at VTC recently partnered with the City of Roanoke’s Public Libraries to donate and distribute 500 hams to help neighbors throughout the Roanoke Valley… fralin biomedical research institute at vtc fralin biomedical research institute community engagement community service university relations roanoke va roanoke virginia roanoke public library foundation ham giveaway ham lot patrons hams library librarians neighborhood cheer puts kids meals food fixes partners steps care southwest feeding neighbors foundation donor city of roanoke pubic libraries city's feed and read feed and read feeding southwest virginia fbri-vtc roanoke-va health-sciences-and-technology-campus campus-and-community community From Clayton Metz 0 likes 111 plays
01:11:19 Business goals and sustainability Business goals and sustainability	Business goals and sustainability Consumer demand for food grown using sustainable farm practices is at an all-time high. This is compelling farmers to explore various options to improve sustainability. This webinar provides an… bovay food sustainability farm water lot agriculture virginia consumers farmers soil quality cost pollution practices farms conservation presentation emissions benefits money From John Bovay 0 likes 62 plays College Agriculture & Life Sciences Department AAEC