Search for tag: "foods"

CALS 2021 Outstanding Senior Caitlin Bowman

Hands-on experience is how Caitlin Bowman defines her time at Virginia Tech and in the Department Human Nutrition, Foods, and Exercise. It also helped in the drive that led her to become this…

From  Timothy Skiles 0 likes 245 plays

Food insecurity and hunger in Virginia

This presentation on hunger and food security in Virginia includes discussion about how food security is defined, measurement of food security in Virginia, impacts of the pandemic on food security,…

From  John Bovay 0 likes 42 plays

Direct marketing to consumers through farmers' markets and other channels

The tenth in a series of 20 webinars in the Virginia Sustainable Farms and Agribusiness Education Initiative. Presented by Dr. Zoë Plakias, Assistant Professor, Agricultural, Environmental,…

From  John Bovay 0 likes 36 plays

Non-GMO, GMO, and bioengineered food labeling requirements

The seventh in a series of 20 webinars in the Virginia Sustainable Farms and Agribusiness Education Initiative. Presented by Dr. John Bovay, Assistant Professor, Agricultural and Applied Economics,…

From  John Bovay 0 likes 18 plays

Meraki: Where family is made

Students from the Meraki living learning community talk about how Meraki is a place that fosters community and builds a family.

From  Timothy Skiles 0 likes 238 plays

Best Practices For Grocery Shopping During Covid-19 Pandemic

Robert Williams, professor of Food Science and Technology, goes over the best practices for staying safe at the grocery store during the Covid-19 pandemic.

From  Ryan Young 1 likes 3,377 plays

Rethinking consumption habits to reduce food waste

Susan Chen, a second year Ph.D. student in the department of Human Nutrition, Foods, and Exercise, studies food waste in hopes of finding ways to eliminate the negative environmental and economic…

From  Ryan Young 0 likes 91 plays

Anatomage Table gives students a detailed view of physiology

This new visual dissection table will allow students in the Department of Human Nutrition, Foods, and Exercise to achieve advanced knowledge of anatomy. This will make them more successful in their…

From  J. Scott Parker 1 likes 217 plays