Business goals and sustainability
From John Bovay
Consumer demand for food grown using sustainable farm practices is at an all-time high. This is compelling farmers to explore various options to improve sustainability.
This webinar provides an overview of the economics of farm and agribusiness sustainability. The webinar is part of the Virginia Sustainable Farms and Agribusiness Education Initiative offered by Virginia Tech’s Department of Agricultural and Applied Economics and Virginia Cooperative Extension. More information about the program is available at https://aaec.vt.edu/extension/va-sustainable-farms-agribusinesses.html.
You can download a companion factsheet at the following link:
The Virginia Sustainable Farms and Agribusiness Education Initiative is supported by USDA/NIFA under Award Number 2018-70027-28585.